Eighty-five people in two rooms was a first for us, carefully thought-out menu; Pâté de campagne, Salmon with caper crumble and Honeycomb cheesecake. No special dietary requirements we were advised. During the course of the meal we came across, and dealt with, a celiac, a vegetarian and a diabetic, thankfully there wasn't a vegan present!
We've reinvented our apple pie this week, it is now apple pie with a crumble top and is lovely (even if I do say so myself) 10 portions disappeared in less than 5 minutes when it was presented to a lovely group from Macclesfield on Thursday, so could be a new regular.
Have you seen these jars? |
Hope the weather doesn't put you off calling to see us.
Adrian
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